Farmed salmon: carbon footprint

Farmed salmon comes in at about 5.56 kg CO₂e / kg (1 kg).

Of the 14 kitchen foods Carbonle tracks, Farmed salmon sits at #9 from the lightest — mid-pack.

The healthy fish lands mid-table, well under beef per kilo.

Play today's Carbonle →

Compare with

Figures from ADEME AGRIBALYSE 3.2 (2025), via impactco2.fr; Licence Ouverte 2.0, licensed Licence Ouverte 2.0.
How we get these numbers: Methodology.